For a buffet
with a difference why not try our bowl food menu. All
of the following suggestions are served in individual
china bowls that are designed to fit neatly in the palm
of your hand.
The
Selection
Roasted salmon and herbs with lime scented rice
Seafood paella with saffron rice
Flaked smoked haddock and chives and penne pasta
Coq au vin with roasted baby new potatoes
Thai green curry
Lamb madras and pilau rice
Moroccan style beef and couscous
Confit of duck and smoked garlic on a bed
of braised cabbage
Thai green curry with lightly scented rice
Crumbed cod bites with chipped potatoes
Moroccan lamb tagine on lemon scented cous
cous with peach chutney
Seared tuna on a bed of pak choi &
coriander with chilli coconut and lime
Traditional bangers and mash with rich
onion gravy
