Mixed platters of closed sandwiches and bridge rolls
in assorted breads
Cheddar cheese and tomato, scotch roast beef, roast ham salad, Turkey and seasoning, cream cheese and prawns, tuna and sweetcorn, egg mayonnaise and cress, poached salmon

Slices of spinach roulade stuffed with cream cheese
and sundried tomatoes
Mini prawn cocktails
(Always a favourite)

Traditional mixed platter
Bite size sausage rolls, scotch eggs, award winning pork pies

Marinaded chicken skewers
Healthy tomato and basil salad
Homemade coleslaw
Bowls of tortilla chips